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What is a Food Hub?

A food hub is a shared-use commercial food processing facility that provides businesses with affordable access to production space, specialized equipment, technical expertise, and business support.

Instead of investing hundreds of thousands of dollars in facilities and equipment before you’re ready, food hubs allow businesses to test, launch, scale, and innovate with less risk.

Whether you’re an emerging entrepreneur or an established processor or producer looking to expand capacity, food hubs are designed to support businesses through their next stage of growth.

How Food Hubs Can Help

Depending on the location, food hubs may offer:

  • Commercial kitchens and processing facilities
  • Packaging and labelling equipment
  • Cold and dry storage
  • Product development support
  • Food safety and regulatory guidance
  • Business mentorship and coaching
  • Training and workshops
  • Research and innovation partnerships
  • Networking and industry connections

Each hub offers different services based on regional strengths and industry needs.