Tariffs & The North

As Canadian food and beverage businesses face increasing challenges with US tariffs, it’s more important than ever to stay informed, prepared, and connected. This webinar brings together some of the most influential voices in the Canadian CPG space to break down the current landscape, share strategic insights, and explore how we can navigate these challenges together.

From understanding the economic shifts shaping our industry to actionable business strategies and key advocacy efforts, this session will provide the knowledge and tools you need to strengthen your business. Join us for a powerful discussion on resilience, adaptability, and the importance of a united Canadian food and beverage ecosystem.

Leading the conversation: Karen Danudjaja the founder and CEO of Blume, a high-growth Canadian wellness brand offering organic, plant-based superfood blends, focused on accessible and sustainable health solutions. In addition to being a strong leader in her own business, Karen is an vocal advocate for building a thriving Canadian CPG, eco-system. This whole amazing event is happening because of Karen, thank you Karen!

Arlene Dickinson: How did we get here? Arlene Dickinson, Canadian entrepreneur, investor, and CEO of District Ventures, known for her role on Dragon’s Den and growing consumer brands will speak to the Canadian economic landscape, her views on where we are headed and what we should be watching out for from a geo-political perspective.

Mike Fata: What does a good plan look like? Mike Fata is a food industry entrepreneur, founder of Manitoba Harvest, investor, and mentor, helping businesses scale through Fata & Associates. Mike will discuss the internal aspects of your business, what should businesses be doing and looking at to prepare for what is coming along with market/CPG predictions.

James Donaldson: Resources and advocacy, where can we tap in them and why do advocacy matter? James Donaldson is the CEO of BC Food & Beverage, a passionate advocate for the growth and strength of the food and beverage industry through resources, investment, and community. James will discuss where to find supports provincially and federally, key resources and the importance of advocacy and the power of numbers.

Retailer (TBD) How will retailers adapt their strategy and what are they looking for from brands going forward?

Your Turn! Time for businesses to ask questions, share resources and strategies and how they are pivoting internally.

Please contact sumner@bcfb.ca and julie@bcfb.ca for any technical issues or questions.