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Grants for BC Processors

October 24 @ 11:00 am - 12:00 pm

Virtual Event Virtual Event
Free – $21.99

Where are the grants for processors in BC and how do you access programs successfully? Statistics indicate that there are less than 5% of businesses using grants regularly. If you aren’t leveraging these opportunities, then who is (…competitors)?
Join Stephanie Sang (CEO) of Granted Consulting and Patty Bucao (Grant Strategist, F&B & Manufacturing), at a webinar on October 24 that uncovers the basics in using grants for hiring, training, and market expansion. Learn where to find the right programs unique to your business needs.

Takeaways:
• Grants vs Loans
• Trends in the Food Processing and Manufacturing industry
• Key Programs to watch out for in 2025
• Case Studies

BC Food & Beverage has partnered with Granted Consulting to provide our members with an exclusive benefit on lower costs for the Granted program and subscription. Learn more HERE.

About the Speakers: 

Stephanie Sang, CEO of Granted Consulting is known as a ‘Grant Angel’ across Canada. Since 2011, Granted has supported thousands of clients and generated more than $100 million+ in grant funding at a success rate of 92%. As many don’t learn about grants in school, Stephanie is passionate about educating the business community on all you need to know about accessing grants for growth.

She is also co-host of a podcast, Serenity Now for Entrepreneurs, board member of BC Food and Beverage, and an investor with the Women’s Equity Lab and Coralus.

Patty Bucao is a seasoned Account Manager at Granted Consulting Inc., specializing in managing Food & Beverage and Manufacturing clients. With over a decade of experience in the fast-moving consumer goods (FMCG) industry, including notable stints at Diageo and Unilever. Patty is dedicated to empowering small and medium-sized enterprises (SMEs), having successfully secured over $1 million in grants for her clients. Her expertise in optimizing business strategies for both offline and online environments allows her to effectively guide companies through a rapidly changing landscape.

 

Note: You will be sent the Zoom link a day prior to the webinar

 

Sponsored by: 

Details

Date:
October 24
Time:
11:00 am - 12:00 pm
Cost:
Free – $21.99
Event Category:

Organizer

BC Food & Beverage
Phone
(604) 371-4245
Email
info@bcfb.ca
View Organizer Website

Venue

Online
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